Monday, January 24, 2011

Bon Apetit!

So this weekend in preparation for a show, I decided to try out some new recipes. On Friday night, I made Caramel-Banana Ravioli, and Saturday morning, I made Savory Vegetable Mini-Quiche. It wasdelicious! I love to be able to experiement with new flavors and meal ideas, and these were really fun. They were pretty easy to make, and fairly quick, 30 minutes or less to prep and cook, and serve! But best of all, they were a huge hit with my family! Its always a good sign when there are no left overs - that means they like it! It seems like Pampered Chef always delivers with their recipes - unique and yummy! Several people have asked for this recipe, so I am posting them here to share with everyone! Please let me know if you try it, and how you like it!

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